Restaurant
Chapter Two Restaurant
At the heart of the hotel, Chapter Two pairs continental cuisine with local Ugandan classics, served all day in a calm, refined setting.
Overview
A balanced menu, a setting with a view.
Chapter Two combines structured service, a balanced menu and city views. From freshly prepared salads, grills and light meals to desserts and pastries, the kitchen spans breakfast, lunch and dinner, with group and private dining available.
- Continental & Ugandan dishes
- All-day breakfast, lunch, dinner
- City views
- Group & private dining
- Freshly prepared, precise presentation
- Prompt, professional service
Gallery
A closer look.
